Vegetarian Pizza
Try making this great pizza recipe at home. This snack has a healthy balance of vegetables that protect the body and provide important nutrients. Plus, it tastes great too!
| INGREDIENTS: | ||
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1 can refrigerated crescent rolls | ![]() |
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1/2 cup low-fat or regular mayonnaise | |
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1/2 cup cream cheese | |
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chopped vegetables- Pick your favorites! You can try tomatoes, black olives, broccoli, carrots, and others. | |
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onion (optional) | |
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dill | |
| DIRECTIONS: | ||
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Spread crescent roll dough onto a cookie sheet. Bake according to package instructions. Remove from oven and allow to cool. | |
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In a bowl combine 1/2 cup mayonnaise and 1/2 cup cream cheese. Add 1 Tablespoon of finely chopped onion (if desired) and 1 Tablespoon fresh dill. Mix well and spread on top of cooled crust. | |
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Wash vegetables and cut into bite size pieces. Spread vegetables on top of mayonnaise-cream cheese. | |
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Cut pizza into squares. | |
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Store this pizza in the refrigerator. | |
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